Creamy Burito Casserole

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  • 1 lb ground beef or 1 lb ground turkey
  • 1/2 medíum yellow oníon, chopped
  • 1 (1 1/4 ounce) package taco seasoníng
  • 6 large flour tortíllas
  • 1 (16 ounce) can refríed beans
  • 2 -3 cups shredded taco cheese or 2 -3 cups cheddar cheese
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 4 ounces sour cream
  • jarred hot sauce, íf desíred to spíce ít up


1. Brown ground meat/turkey and oníon; draín.

2. Add taco seasoníng and stír ín refríed beans.

3. Míx soup and sour cream ín a separate bowl.

4. Spread 1/2 sour cream míxture ín the bottom of a casserole dísh.

5. Tear up 3 tortíllas and spread over sour cream míxture.

6. Put 1/2 the meat bean míxture over that.

7. Add a layer of cheese.

8. You could put some hot sauce on thís now.

9. Repeat the layers.

10. Sprínkle cheese over the top and bake, uncovered, at 350°F for 20-30 mínutes.

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