Cream of carrot and celery

Save to Favorites


  • Large onion: 1
  • Garlic: 2 teeth
  • Potatoes cut into pieces: 200 g
  • Carrot, cut into pieces: 350 g
  • Water: 1000 g
  • Salt: taste.
  • Celery, cut into thin rings: 3 rods


1. Place in the cup onion, garlic and chop 5 sec/speed 5.

2. Take down what was on the walls of glass with the help of trowel, add the olive oil and saute 5 min/around 100/speed 1.

3. Add the potato, carrot, water, salt, and program 20 min/around 100/speed 1.

4. For the grinding of schedule 1 min and go progressively up to level 7, add the stalks of celery and schedule 7 min/around 100//tech .

5. Correct the salt and serve immediately.

Share Recipe: Cream of carrot and celery

Suggestions for the category: Cream

Leave your comment!

Similar recipes

 Create your Cookbook!

 Save your Favorite Recipes!

 Make your shopping List!

 Share your Recipes!

Create account