Wraps cucumber and roast beef

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  • natural yoghurt: 1/2 cup
  • black olives, chopped: 1 tbsp
  • garlic: 1 teaspoons
  • oregano, dried: 1/2 teaspoon
  • Salt and pepper: taste.
  • bread lebanese: 4
  • Roast beef: taste.
  • Red onion, cut in thin slices: taste.
  • Cucumber: 1


In a small bowl, mix together the yogurt, olives, garlic, oregano. Season with salt and pepper to taste. Barre the inside of the bread with this mixture.

Place in the middle of each bread slices of roast beef, cucumber and red onion. Cover with the remaining sauce and serve.

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