Salmon fragrant with asparagus

Save to Favorites

Ingredients

  • Salmon: 2 put
  • Asparagus green: 300 g
  • Couscous: 0/5 kg
  • Olive oil: taste.
  • Lima: taste.

Directions

Grill the salmon with the juice and grated rind of a file. In a bowl, boil in water asparagus and let boil. Take advantage of the water where cooked asparagus, and pour over the couscous. Decorate with the cooked asparagus.

Share Recipe: Salmon fragrant with asparagus


Suggestions for the category: Salmon


Leave your comment!

Similar recipes



 Create your Cookbook!

 Save your Favorite Recipes!

 Make your shopping List!

 Share your Recipes!

Create account