20 Recipes of Salmon

With images
Salmon Rillettes
Salmon Rillettes

600 g salmon filet, 200 g smoked salmon, 3 tablespoons olive oil, Juice of ½ lemon, 2 egg yolks, 50 g butter (softened), 100 ml cream, 200 ml white wine, 2 tablespoons dill (chopped), Salt and pepper

Salmon with Passion fruit Sauce, Risotto Cheddar and Mashed Peas
Salmon with Passion fruit Sauce, Risotto Cheddar and...

Salmon, loins clean: 2, Black pepper: taste., Salt: taste., Olive oil: taste., Passion fruit sauce, Pulp of the fruit (no seeds): 300 g, Corn starch: 1 Tablespoon, Sugar: 1 Tablespoon, Orange liqueur and ginger: 1 dl, Mashed peas, Peas:

Smoked salmon home
Smoked salmon home

Salmon (4.5 kg (fillet): 1, Salt fine: 2 kg, Demerara sugar dark: 2 kg, Ground pepper: 10 g, Lemon: 1, Orange: 1, Coriander sauce (feet): 1

Salmon with coriander sauce and mashed potato
Salmon with coriander sauce and mashed potato

Salmon: 4 Loins, Cilantro: 1 Sauce, Lemon: 1, Salt and pepper: taste., Flour unleavened: 1 Tablespoon, Warm milk in 100 ml, White wine: 50 ml, Olive oil: 50 ml, Beet cooked: 1, Cream: 50 ml, For the mashed potatoes, Potatoes: 6, Cream or half-skimmed milk: 400 ml, Unsalted butter: 45 g

Wild salmon breaded with nut, macadamia nuts, coriander sauce and mango chutney
Wild salmon breaded with nut, macadamia nuts, coriander...

Breaded salmon with nut, macadamia nuts, Wild salmon (preferably) with about 150 g each, without the skin or bones: 4 fillets, Salt: 200 g, Sugar: 20 g, macadamia nuts (or pecan nuts or pistachios): 100 g, Sifted flour: 100 g, Egg: 1, Sunflower oil: 2 coffee spoons, Cayenne or red pepper ground in height:...

Salmon with hot sauce lima
Salmon with hot sauce lima

Salmon: 4 Slices, Files: 2, New potatoes: 8, Eggs: 2 (gems), Grated ginger: The taste, Unsalted butter: 60 g, Corn starch: taste., Vegetable broth: 1 Cup, Salsa: The taste, Salt and pepper: The taste

Salmon with sauce, yogurt and curry
Salmon with sauce, yogurt and curry

Salmon: 800 g, Low-fat yoghurt natural: 1 Cup, Curry powder: 1 to 2 Tablespoons, Chopped coriander: 1/4 Cup, Salt and pepper: taste. -

Salmon in the Oven
Salmon in the Oven

Salmon: 2 loins, Garlic: 2 teeth, Small onion: 1, White wine: 1/2 cup, Coriander: 1 sauce, Salt: taste., Pepper: taste.

Salmon Pretended
Salmon Pretended

Eggs: 5, Peeled tomatoes: 1 Can (small), Tuna: 2 Lata, Rolls: 2, Salsa: taste., Milk:, Salt, Pepper: taste.

Smoked salmon and Shrimp with Dill and Beet
Smoked salmon and Shrimp with Dill and Beet

Pastry: 200 g, Vodka or 4 white wine: 2 Tbsp, vinegar cider: 2 Tbsp, Cream: 300 ml, Large shrimp, cooked or thawed: 250 g, Smoked salmon: 4 Slice, Anise: 4 Teaspoon, Butter: 25 g, Beet cooked (peeled and cut into strips, without being pickle): 250 g

Salmon coloured with soy sauce
Salmon coloured with soy sauce

Norwegian salmon: 4 fillets, spinach: 2 packaging, Lemon: 2, coriander: 1 large sauce, garlic: 2 cloves minced, Chilli, chopped: 2, soy sauce: 8 tablespoons, sugar: 2 teaspoon, ginger, chopped: 4 teaspoons, Sesame seeds: taste., Vegetable oil: taste., Sesame oil: taste., Salt: taste.

Grilled Salmon
Grilled Salmon

salmon: 180 g, Oregano:, Ginger:, Chives:, Salt:, Olive oil:, Soy sauce:, Carrots or turnips:, Cucumber japanese:, lima: 1

Grilled Salmon
Grilled Salmon

salmon: 180 g, Oregano:, Ginger:, Chives:, Salt:, Olive oil:, Soy sauce:, Carrots or turnips:, Cucumber japanese:, lima: 1

Baked salmon with Herbs and Fresh
Baked salmon with Herbs and Fresh

Fillets of salmon: 200 g, Juice lemon: ½, shallots to the thin strips: 2, anise: 2 tablespoons, chopped fine, salsa fresh taste., fennel: taste.

Salmon fragrant with asparagus
Salmon fragrant with asparagus

Salmon: 4 slices, Asparagus green: 300 g, Couscous: 0/5 kg, Olive oil: taste., lima

Salmon with laurel
Salmon with laurel

Salmon: 2 fillets, Olive oil: 2 tablespoons (soup), Laurel: 4 sheets, Lemon: 1, Turnip: 1, Carrots: 2, Cabbage: 1 sheet, beaded, Salt: taste., Pepper: taste.

Salmon Champignon
Salmon Champignon

Mass, Salmon: 2 put, Salt: the taste, Garlic: 3 garlic cloves, chopped, and dents, Pepper: the taste, Lemon: 1 high, Sauce, Butter: 1 scoop, Mushroom laminate: 1 packaging, Cream: 1 cup, Salt: taste., Pepper: taste.

Salmon Champignon
Salmon Champignon

Mass, Salmon: 2 put, Salt: the taste, Garlic: 3 garlic cloves, chopped, and dents, Pepper: the taste, Lemon: 1 high, Sauce, Butter: 1 scoop, Mushroom laminate: 1 packaging, Cream: 1 cup, Salt: taste., Pepper: taste.

Salmon to the Cable of the Lizard
Salmon to the Cable of the Lizard

Salmon: taste., Onion: taste., Garlic: taste., Olive oil: taste., Paprika: taste., Pepper: taste., Lemon: taste., Tomato: taste., Black pepper grainy: taste., Salt: taste., Salsa: taste.

Salmon to the Cable of the Lizard
Salmon to the Cable of the Lizard

Salmon: taste., Onion: taste., Garlic: taste., Olive oil: taste., Paprika: taste., Pepper: taste., Lemon: taste., Tomato: taste., Black pepper grainy: taste., Salt: taste., Salsa: taste.

Categories of: Fish