Salad with Chicken and Pineapple with Vinaigrette Gourmet Florette

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Ingredients

  • Lettuce Iceberg Florette: 250 g
  • Mayonnaise: 250 g
  • Salt and pepper: taste.
  • A Vinaigrette sauce Gourmet Florette: 1 bottle
  • Chicken smoked meat: 1
  • Bottle-of-palm pickled: 1 bottle
  • Pineapple in syrup: 1 tin
  • Green corn pickled: 1 tin
  • Cream: 1 package
  • Chopped onion: 1

Directions

Shred the chicken smoked and drain the corn and pineapple. Cut the palm slices, pineapple cubes and mix. Add the chopped onion, the green corn, mayonnaise and cream. On a plate, place the lettuce cut into strips on the sides and in the middle of the chicken salad. Take it to the refrigerator to chill. Serve with white rice.

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