126 Recipes of Pies

With images
Pie salmon
Pie salmon

Mass broken: 1, Carrots: 350 g, Curgetes: 350 g, Fresh salmon: 350 g, Eggs: 3, Cream: 20 cl, Milk: 10 cl, Salt and pepper: taste., Paprika: The taste

Apple pie
Apple pie

Flour unleavened: 2 cups, Sugar 3 tablespoons, Unsalted butter, cold, cut into cubes: 155 g, Chilled water: to taste., Stuffing, Granny smith apples, pitted and cut thin slices: 4, Of almond flour: 1/4 cup, Sugar to taste.

Pie hot garlic French
Pie hot garlic French

Leek: 1 kg, Pastry: 350 g, Bechamel sauce: 1 Package (500 ml), Eggs: 3 Average, Butter: 40 g, Grated cheese: 60 g, Flour: 1 Tablespoon, Salt, pepper and nutmeg: To taste -

Cake of figs grilled with ham
Cake of figs grilled with ham

Puff pastry already stretched: 1 package, Mascarpone: 4 tablespoons, ham: 8 to 12 slices, Brown sugar: 2 tablespoons, Olive oil: taste., Egg yolk beat: 1, Figs: 8, Salt and pepper: taste.

Coconut pie
Coconut pie

Condensed milk: 1 Tin, Eggs: 4, Grated coconut: 4 Tbsp, Sugar: 4 Tbsp, Caramel net: taste.

Tarte soft cheese
Tarte soft cheese

Mass areada: 400 g, Fresh cheese: 400 g, Eggs: 4, Cream: 2 dl, Sugar: 160 g, Sugar baunilhado: 1 Package, Flour: 80 g, Butter: 50 g, Lemon (peel and juice): 1, Powdered sugar (sprinkle):, Salt: taste.

Tarte three cheese and tomato
Tarte three cheese and tomato

Flour: 250 g, Salt: taste., Pepper: taste., Margarine: 125 g, Cold water: 3 Tbsp, Olive oil: 1 Tablespoon, Onions (chopped): 2, Cheese on the Island: 90 g, Sheep cheese: 90 g, Gruyere cheese: 90 g, Eggs: 3, Milk: 2.5 dl, Tomatoes: 3, Mushrooms: 100 g

Tartezinhas of grapes and apple
Tartezinhas of grapes and apple

For the dough:, Flour: 225 g, Corn flour: 50 g, Powdered sugar: 2 Tbsp, Butter (cold): 175 g, Lemon (shave and bark): 1, Gems: 2, For the filling:, Apples: 2, Grapes: 200 g, Meal, corn: 1 Tablespoon, Brown sugar: 85 g

Cheese pie Cool
Cheese pie Cool

For the dough, Butter: 150 g, Sugar: 150 g, Egg: 1, Flour: 300 g, For the filling:, Fresh cheese: 300 g, Condensed milk: 1 Tin, Lemon (scrape): 1/2, Eggs: 5, Cream: 2 dl, Milk: 3 dl

Vegetable Quiche
Vegetable Quiche

The basis of Mass Broken, “Auchan”: 1, Vegetables cut very thin ( carrot, curgete, peas, broccoli, or other choice): 400 g, Onion: 1, Garlic: 1, Milk: 1 dl, Egg: 1, Salt: taste., Pepper: taste., Grated cheese: taste.

Pie onion with bacon
Pie onion with bacon

For the dough, Flour: 200 g, Margarine: 120 g, Salt: taste., water: 0,5 dl, For the filling, Onion: 500 g, Olive oil: 1 dl, Salt: taste., Flour: 45 g, Cream: 20 dl, eggs: 4, Milk: 1,5 dl, Salt: taste., Bacon: 250 g, pepper: taste.

Rhubarb pie
Rhubarb pie

For the Dough, Mass areada: 250 g, rods rhubarb: 6, Sugar: 100 g, For the cream, eggs: 2, Cream: 2 dl, Sugar: 50 g

Pie Orange
Pie Orange

Sugar: 250 g, eggs: 4, Cream, Integer: 1 egg, sugar: 2 soup spoons, Mararina melted: 100 g, Flour: 250 g, Mass, Quote orange and juice of 2: 1, Margarine: 50 g

Tarte vegetarian
Tarte vegetarian

Pepper: taste., eggs: 3, Salt: taste., cream: 1 package, medium potatoes: 2, onion: 1, Coumelos: 300 g, stalk garlic French: 1, mass broken: 1 packaging, Grated cheese: taste.

Tarteletes strawberry
Tarteletes strawberry

For the base, Flour: 150 g, Manteia: 75 g, Sugar: 50, gems: 2, For the filling, Moranos: 600 g, Powdered sugar: 50 g, Juice lemon: ½, For the cream, Milk: 5 dl, Sugar: 100 g, gems: 3

Lemon pie
Lemon pie

cup of wheat flour: 1, salt: 1/2 teaspoon, Mararina: 100 g, cold water: 3 tablespoons, condensed milk: 1 tin, Lemon juice: 1/2, lemon zest: 1 teaspoon

Apple pie
Apple pie

eggs: 4, condensed milk: 1 tin, apples: 8, the basis of puff pastry: 1, Cinnamon: taste.

A delicious vegetable pie
A delicious vegetable pie

Leumes varied (berinela, pumpkin, coumelos, red pepper,: 750 g, pinch of salt: 1, Stuffing, Manteia: 150 g, Flour: 250 g, Mass, Onion, olives, garlic French):, cream: 1 package, Corn starch:

Apple pie
Apple pie

Eggs: 2, Margarine: 125 gr, Flour: 150 gr, Sugar: 125 gr, Yeast: 1 teaspoon, Reineta apple: 2 peeled, pitted.

Pie cod with mushrooms
Pie cod with mushrooms

Cod stew: 2 put, Garlic: 2 teeth, Leek: 150 g, Olive oil: 50 ml, Fresh mushrooms: 200 g, Chopped parsley: 2 c. soup, Pastry: 300 g, Eggs: 4, Milk: 4 dl, Tomatoes cherry: 6, Salt: taste., Pepper: taste.

Pie Passion fruit
Pie Passion fruit

Base, Wafer Maria full: 2 packages, Toasted almond: 1 sack, Butter lean: 1 and 1/2 packaging, Stuffing, Passion fruit: 12, Condensed milk slim: 1 tin, Jelly pineapple: 1 package, Lemon: 1

Custard pie
Custard pie

Mass, Mararina: 150 g, Flour: 150 g, Sugar: 150 g, eggs: 2, Stuffing, Eite: 1 l, sugar: 10 tablespoons, gems: 4, flour, cornstarch: 3 tablespoons

Tarte delight
Tarte delight

eggs: 2, yogurt coconut: 3, Sugar: 250 g, Manteia melted: 50 g, Flour: 100 g, Grated coconut:

Cottage cheese pie
Cottage cheese pie

Sugar: 250 g, flour: 4 tablespoons, butter: 2 tablespoons, requeijões: 2, eggs: 5

Pie cheese and herbs
Pie cheese and herbs

utter: 1 tablespoon, mass broken: 1 packaging, Milk: 2 dl, Fresh cheese: 200 g, eggs: 3, cream: 1 package, stalk garlic-French: 1, rods of green onions: 10, branch of tarragon: 1, sauce, salsa: 1, Salt: taste., Pepper: taste., Nutmeg: taste.

Quiche Lorraine
Quiche Lorraine

eggs: 6, cream: 2 dl, Milk: 4 dl, bacon: 240 g, grated cheese: 240 g, Stuffing, milk salt: 1 tablespoon, Maragrina: 80 g, Flour: 200 g, Mass, Salt:, nutmeg: taste., pepper: taste.

Cottage cheese pie
Cottage cheese pie

Flour: 100 g, Sugar: 300 g, large eggs: 4, requeijões: 2, margarine: 1 tablespoon

Quiche cod
Quiche cod

Ingredients for dough, Flour: 200 g, Mararina: 100 g, water: 5 dl, Salt: taste., Ingredients for the filling, Cod shredded: 400 g, medium onion, minced 1, flour, Cornstarch: 3 tablespoons, glass of milk (2.5 dl): 1, grated cheese (Island or Parmesan): 2 tablespoons

Pie cream
Pie cream

Milk fat: 1 l, Flour, Cornstarch: 6 Tablespoons, Sugar: 400 g, Gems: 12, Grated rind of 1 lemon:, Pastry:

Pie chocolate
Pie chocolate

Sugar: 150 g, Chocolate cooking: 150 g, eggs: 4, Manteia: 150 g, flour: 1 tablespoon, yeast: 1 coffee spoon

Categories of: Candies