391 Recipes of Other Fish

With images
Gratin delicious cod
Gratin delicious cod

Grated cheese: 50 g, Bechamel sauce: 7 dl, Olive oil: 1 dl, garlic: 3 teeth, Potatoes: 1 kg, hard-boiled eggs: 3, onions: 6, Cod (cooked): 500 g, Nutmeg: taste., Salt: taste.

Flounder, Cod with Grain
Flounder, Cod with Grain

Flour: 250 g, Lard: 40 g, Water: 10 ml, Salt fine: 10 g, White wine: 90 ml, Cod (cooked and shredded): 160 g, Chickpeas (cooked): 250 g, Puree garlic: 12 g, Black pepper grain: 1 g

The rolled-up paper Salmon and dill
The rolled-up paper Salmon and dill

Salmon: 4 slices, Fennel: taste., Salt: taste., Pepper: taste., lemon: 1, Juniper berries: taste., Sheet aluminium: taste.

Fish to the African
Fish to the African

Onion: 1, Pumpkin: 500 g, Sweet Potato: 1, put the great white Fish: 4, Tomato (): 3, Red pepper: 1, Padron peppers: 3, small bottle of coconut milk: 1, Olive oil:, Salt:, Bay leaf:, Cilantro:

Girl Whiting
Girl Whiting

Hake flakes: taste., Potato straw: taste., Onion slices: taste., Garlic: taste., Béchamel sauce: to taste., Olive oil: taste., Salt: taste.

Fried fish to the fashion of the Summits
Fried fish to the fashion of the Summits

Fish: 1 kg, Salt: taste., Corn flour: taste., Olive oil: taste., Óregãos: taste.

Skewered delight
Skewered delight

slices of pineapple: 6, cherry tomatoes: 6, kiwifruit: 2, strawberries: 6, put small salmon: 2, Lemon: taste., Black pepper: taste.

Flounder in the Oven
Flounder in the Oven

Fluke: 1, Margarine: taste., Lemon juice: taste., Breadcrumbs: taste., Salt: taste.

Sole Aunt Mómó
Sole Aunt Mómó

flounder quite large: 1 or 2, Lemon juice small: 1, margarine: 4 tablespoons, breadcrumbs: 4 tablespoons, almonds (peeled and rolled thin): 2 tablespoons

Grilled fish
Grilled fish

Black pepper ground: to taste., garlic crushed: 6 teeth, sauce of chopped coriander: 1, onions: 2, ripe tomatoes chopped: 6, made of gold: 2, put dye: 2, put bass: 2, Salt: taste., Olive oil: taste.

Fish fried rice with vegetables
Fish fried rice with vegetables

Fish to taste, preference small (horse mackerel, sardine, pout, ray, marmot, verdinhos or other fish to post or fillets): taste., Lemon: taste., Salt: taste., Rice: taste., Onion: taste., Garlic: taste., Oil: taste., Olive oil: taste., Sausage: taste., Bacon: taste., Broth: taste., Vegetables like tomatoes,...

Golden streak with rice and greens
Golden streak with rice and greens

salt: 50 g, lemons: 2, Olive oil: 10 ml, onion: 1, Relos: 500 g, Rice: 150 g, streak of average size: 1, units of olives: 10

Fish stew
Fish stew

Different fish according to availability (monkfish, congro, pata purple streak, squid...): taste., Potato: taste., Clam shell: taste., Onion: taste., Ripe tomato: taste., Red pepper: taste., Olive oil: taste., White wine mature: taste., Salsa: taste., Salt: taste.

Rice sardine
Rice sardine

sardines averages: 16, onions medium-size: 2, ripe tomato, the middle: 1, gr. peppers: 30, Oil: taste., Rice: 320 g, Pepper: taste., Salt: taste., Salsa: taste.

Grilled fish in Povoa
Grilled fish in Povoa

whole fish: 2, lemon: 1, potatoes: 4, onion: 1, Salsa: taste., Olive oil: taste., Vinegar: taste., Salt: taste.

Fillets with garlic French
Fillets with garlic French

Pepper: taste., Salt: taste., garlic: 3 teeth, leeks (white part only): 2, Hake fillets: 6, Cream: 200 ml, handful of grated cheese own hard grating: 1

Farrapo old or old Clothes
Farrapo old or old Clothes

Cod Norway healing yellow: 500 g, Cabbage bunch national: 1, Egg: 1, Carrot: 100 g, Potato: 500 g, Peeled onion: 1, Salt: taste., Garlic: taste., Olive oil: taste., Cumin and black pepper: taste.

Souflé fish
Souflé fish

Boiled fish: 125 g, Butter: 100 g, Eggs: 5, Milk: 1/2 litre, Wheat flour: 2 tablespoons, Salt: taste., Pepper: taste.

Mixed Fish in the oven
Mixed Fish in the oven

Salmon medallions: 4/5, Hake fillets cable: 4/5, Fillet of palmeta: 4/5, Plaice fillet: 4/5, Put abrotea: 4/5, Anglerfish: 3/4 cubes, Squid: 500 g, Shrimp with peel: to taste, Delights of the sea: through package, Onion: 1, Fish broth: 1, Tomato: 1, Sauce soy: taste., Olive oil: to taste, Garlic: 1 tooth,...

Rice of the delights of the sea
Rice of the delights of the sea

Garlic: 3 teeth, Onion: 1, Olive oil: 1 dl, Laurel: 1 sheet, Carrot: 1, Celery: 1 branch, Green beans filet: 150 g, Saffron: 1 coffee spoon, Rice needle: 300 g, Water: 8 dl, Delights from the sea: 1 packaging, Sausages: 2 cans, Salt: taste., Pepper: taste., Chopped parsley: taste.

Fillets Carilados
Fillets Carilados

Hake: 4 Fillets, Olive oil: 3 tablespoons, Chopped onion: 0,5, Garlic: 1, Curry powder: the taste, White wine: 0,5 cup, Coconut milk: 200 ml, Cream: 200 ml, Pepper: taste., Salt: taste., Chives: taste., Salsa: taste., Cilantro: taste.

Medallions of hake with asparagus, carrots and fried bacon
Medallions of hake with asparagus, carrots and fried...

Medallions of hake: 1 box, Asparagus: 1 bottle, Bacon: 1 packaging, Béchamel sauce: 1 package, Breadcrumbs: taste., Carrot: 1, Olive oil: 4 tablespoons, Garlic ( powder ): taste., Nutmeg: taste.

Hake fillets with Milk
Hake fillets with Milk

Hake fillet: 6, Lemon: 1 high, Salt: taste., Garlic powder: taste., Nutmeg: taste., Margarine: taste., Milk taste., Breadcrumbs: taste.

Sea bass fashion madeira
Sea bass fashion madeira

Bass: 1 750 g, Garlic: 4, Olive oil: 10 dl, Salsa: 3 branches, Potato: 300 g, óregãos: taste., Salt: taste.

Choquinhos fried
Choquinhos fried

Cuttle small: 1 kg, Garlic: 3 teeth, Olive oil: 1 dl, Coriander: taste., White wine: to taste., Salt: taste., Laurel: 1 sheet, Paprika: taste., Pepper: taste.

Puff Cod
Puff Cod

Onions: 2, Garlic: 2 teeth, Potatoes: 3, Cod: 400 g, Tomatoes peeled: 4, Pastry: 1 packaging, Egg yolk: 1, Salt: taste., Pepper: taste.

Red mullet Setubal a sweet salt union
Red mullet Setubal a sweet salt union

Red mullet in the thread: 4 250g each, Oysters: 12, Baked sweet potatoes: 300 g, Pineapple: 1 rolled into very thin slices “type carpacio”, Green asparagus: 8 vegetables and rolled, Large potato: 1, Watercress chosen: 100 g, Onion: 1, Garlic: 1 small, Garlic: 2 teeth, Olive oil: 1 dl, Butter: 20...

Hedgehog cod in the company of Harira
Hedgehog cod in the company of Harira

Chickpeas steeped: 50 g, For the Harira, Pepper: taste., Salt: taste., Oil for frying:, Aletria: 1 skein, Potatoes small: 4, Olive oil: 0.5 dl, Laurel: 1 sheet, Cod roe smoked: 50 g, Egg: 5, Garlic: 2 teeth, Salsa: 1 branch, Onion: 1, Cod: 100 g, Potato assa

Golden in the oven with mushrooms
Golden in the oven with mushrooms

Gold: 1 kg, Mushrooms: 150 g, Garlic: 2 teeth, Olive oil: 15 d, White wine: 30 dl, Breadcrumbs: 200 g, Butter: 100 g

Vegetables with hake
Vegetables with hake

The loins of frozen hake: 4, Carrots: 2, Onion: 1, Courgete (average): 1, Leek: 8 slices, Bay leaf: 1, Lemon juice: taste., Salt: taste., Chips, almond: taste., Breadcrumbs: taste.

Categories of: Fish