391 Recipes of Other Fish

With images
Dumplings cod
Dumplings cod

Potatoes (peeled and cut in pieces): 500 g, Butter: 50 g, Cloves of garlic (crushed): 2, Rosemary: 2 Teaspoon, Chives: 2 Tbsp, Lemons (grated fine): 2, Cod: 500 g, Milk: 3 Cup, Whole-wheat flour: 1/4 Cup, Eggs (beaten): 2, Wholemeal bread (grated): 2 Cup, Olive oil for cooking: taste.

Fish lasagne
Fish lasagne

Unsalted butter: 75 g, Onion (chopped): 1, Dill (finely chopped): 1/2, Celery (finely chopped): 2, Laurel: 2 Sheet, Flour unleavened: 75 g, White wine a pinch of saffron: 250 ml, Fish broth: 400 ml, Fresh cream: 150 ml, Fillets of fish (salmon, hake, cod, etc. or mixture of several): 700 g, Parsley,...

Macaroni Sicilian
Macaroni Sicilian

Noodles: 300 g, Sardine: 3, Tomatoes: 4, Garlic: 3, Onion: 1, Salt: taste., Pepper: taste., Oregano: taste., Olive oil: taste.

Fillet of cod with a crust of coriander
Fillet of cod with a crust of coriander

Codfish: 2 Loin, Orange: 1, Plums: 6, Displays, Olive oil: 100 ml, Butter: 1 tablespoon, Almond sting: 50 g, Coriander: 1 sauce, Breadcrumbs: 50 g, Decoration, Onion: 1, Butter: 2 tablespoons, Olive oil: taste.

Croquettes fish, and ham
Croquettes fish, and ham

Boiled fish: 250 g, Ham: 150 g, Butter: 50 g, Flour: 50 g, Eite: 1 l, Eggs (beaten): 2, Bread crumbs, Flour, Olive oil, Salt: taste., Pepper: taste.

Trout enroladinha in ham
Trout enroladinha in ham

Fillets of trout: 8, Slices of ham: 8, Salt and pepper: taste., Chives: taste., For the hollandaise sauce, Eggs: 4, Lemon juice: 1 tablespoon, Water: 1 tablespoon, Butter: 150 g, Salt: taste., Pepper: taste.

Boiler Mixed With Boleiros
Boiler Mixed With Boleiros

Potatoes:, Onions:, Garlic:, Fish of the sea:, River fish (eel):, Olive oil:, Green pepper and red:, Tomato:, Corn flour (sifted):, Salsa:, Laurel:, Pepper:, Paprika, Salt: taste.

Sardines in tile
Sardines in tile

Sardines: 16, Olive oil: 1, 5 dl, Garlic: 3 teeth, Flour: 1 cup, Salt: taste.

River fish fried
River fish fried

Fish several, Salt, Oil for frying, Sauce, Paprika, Salt, Pulp, tomato, Pepper, Garlic, Vinegar, Piri-piri, White wine, Laurel

Tocossado fish with atchedo
Tocossado fish with atchedo

Fish, fresh or dried: 8 Piece, Tomato: 6, Atchedo (pieces of mango, dry): 4, Onion: 2, Salt: 1 Teaspoon, Piri-piri: The taste

Cataplana cod
Cataplana cod

Cod Norway: 4 slices, Cameroon: 8, Clam: 1/2 Kg, Ripe tomatoes: 3, Onions: 2, garlic: 2 teeth, Red pepper: 1, ham: 4 slices, Port: 0,5 dl, Olive oil: 1 dl, salsa: 1 branch, laurel: 1 sheet, Salt: taste., Spicy

Fillet of salmon with potato, pancetta and asparagus
Fillet of salmon with potato, pancetta and asparagus

Salmon Noruefa (fillets): 650 g, Pancetta (Italian bacon): 100 g, Potato Primor (boiled and cut into halves): 320 g, Courgette (juliana): 1, asparagus (peeled, cooked and cut into halves): 1 sauce, basil (juliana): 5 sheets, Olive oil: taste., Salt: taste., Pepper: taste.

Fish fillets with cream
Fish fillets with cream

Fish fillets: 4, Onions: 2, Garlic: 1, Potato: 5, Salsa: 1 small Branch, Cream: 1/2 l, Olive oil: taste.

Chicharro dry roast
Chicharro dry roast

Chicharro dry: 1, Olive oil: taste.

Mass camaroa gratin
Mass camaroa gratin

Salt: taste., White wine: to taste., garlic: 3 teeth, Aldo seafood: 2 tbsp, medium size onions: 2, pulp, tomato: 3 tablespoons, The core of shrimp: 400 g, cream: 1 package, Bacon: 150 g, Mushrooms-rolled: 200 g, Ham: 200 g, Cheese mozarela: 400 g, Mass of eggs: 500 g, Pepper: taste., beer: taste., whisky:...

Dry fish with Peanut Oil
Dry fish with Peanut Oil

Dry fish: 1 Kg, Onion: 2, Tomato: 3, Peanut oil: 4 tablespoons

Roll cod
Roll cod

For the roll, Bread: 500 g, Garlic: 2 teeth, Olive oil: 50 g, Cod cooked and shredded: 500 g, Onion: 1, Salsa: 30 g, Salt: taste., Pepper: taste., For the Sauce Béchamel, Milk: 400 g, Flour: 40 g, Butter: 20 g, Salt: taste.

Fish fillets Cat in the Oven
Fish fillets Cat in the Oven

cream or sauce bechamel: 1 packaging, Fish fillets-cat scratched: 1 kg, leeks (white part): 1, medium carrot: 1, courgette average: 1, Salt: taste., Pepper: taste., Grated cheese:

Dreams Cod
Dreams Cod

Flour type 65: 150 g, Baking powder p/ cakes: 1 teaspoon, Salsa: 4 feet, Onion: 50 g, Garlic: 1 tooth, Water: 300 g, Cod, steeped and shredded: 300 g, Butter: 50 g, Lard: 1 tablespoon, Large eggs: 4, Salt: to taste, Oil for frying: to taste

Bread garlic and cod
Bread garlic and cod

garlic: 1 tooth, coriander sauce: 1, sauce pennyroyal: 1, eggs: 4, put the cod: 4, Green pepper:, Salt:, Olive oil:, Bread eve:

Fish soup
Fish soup

Water: to taste., Salt: taste., Olive oil: taste., flour: 1 tablespoon, Enjoy fresh or dried: taste., medium potatoes: 2, large onion: 1, garlic: 4 teeth, Lemon: 1, put fish: 2, Coriander: taste., Bread the day before: to taste.

Soups cod with spinach
Soups cod with spinach

ipe tomatoes: 2, garlic: 4 teeth, large onion: 1, sauce with spinach: 1, eggs: 4, fresh cheese goat (alentejo): 1, put the cod: 4, Green pepper: taste., Olive oil: taste., Salt: taste., Bread the day before: to taste., bay leaf: 1

Curry Bass
Curry Bass

Olive oil: taste., Onion: taste., Garlic: taste., Flower of Salt: taste., Coriander: taste., Pineapple: taste., Lima: taste., Celery: taste., Carrot: taste., Bass: taste., Coconut milk: taste., Pepper: taste., Black: taste., Rice: taste.

Thousand Sheets of Salmon and Potato
Thousand Sheets of Salmon and Potato

Slices of Salmon: 3, Salt: taste., Pepper: taste., Chives: taste., Olive oil (for frying): taste., Lemon juice: taste., Potatoes large: 4, Rocket: taste.

Hake fillets with Roasted Vegetables
Hake fillets with Roasted Vegetables

tomatoes with about 300 g, cut into halves: 4, garlic: 1 tooth, medium onion, sliced: 1, Courettes, cut slices rossas: 200 g, pinch of ground black pepper, ground at the height: 1, Lemon juice: ½, Hake fillets, skinless: 400 g, branch of fresh rosemary: 1, olive oil: 2 tablespoons, vinegar cider: 2...

Fish fillets-Sword in the Oven
Fish fillets-Sword in the Oven

fish fillets-sword: 4, natural yoghurt: 1, lemon: 1, olive oil: 1 tablespoon, chopped onion: 1 coffee spoon, rosemary dry: 1 coffee spoon, Salt: taste., Pepper: taste.

Backpack mass brick with cod, foam grain and olive oil with coriander
Backpack mass brick with cod, foam grain and olive...

Mass brick: 4 sheets, Cod cooked and chipped: 200 g, Chopped onion: 50 g, Garlic, chopped fine: 1 tooth, Laurel: 1 sheet, Virgin olive oil: 2 tablespoons, Water from the cooking of the cod: 100 g, Grain cooked: 100 g, Agar Agar: 5 g, Coriander: 50 sheets, Extra virgin olive oil: 100 ml, Salt: taste.,...

Backpack mass brick with cod, foam grain and olive oil with coriander
Backpack mass brick with cod, foam grain and olive...

Mass brick: 4 sheets, Cod cooked and chipped: 200 g, Chopped onion: 50 g, Garlic, chopped fine: 1 tooth, Laurel: 1 sheet, Virgin olive oil: 2 tablespoons, Water from the cooking of the cod: 100 g, Grain cooked: 100 g, Agar Agar: 5 g, Coriander: 50 sheets, Extra virgin olive oil: 100 ml, Salt: taste.,...

Sea bass stained with finely chopped tomato and clams, mashed celery, potatoes, purple, flan of peas and crispy balsamic
Sea bass stained with finely chopped tomato and clams,...

unsalted butter: 100 gr, Crab Alaska: 2 kg, onion: 1, leek: 100 gr, milk: 1 lt, celery clean: 400 gr, mini fennel: 6, turnip: 300 gr, carrot: 150 gr, eggs: 2, peas: 200 gr, cream: 200 gr, bass: 4 kg, Chives: 10 gr, black olives: 100 gr, plum tomatoes: 6, juice the lemons: 2, Coriander: 15 gr

Sea bass stained with finely chopped tomato
Sea bass stained with finely chopped tomato

unsalted butter: 100 gr, Crab Alaska: 2 kg, onion: 1, leek: 100 gr, milk: 1 lt, celery clean: 400 gr, mini fennel: 6, turnip: 300 gr, carrot: 150 gr, eggs: 2, peas: 200 gr, cream: 200 gr, bass: 4 kg, Chives: 10 gr, black olives: 100 gr, plum tomatoes: 6, juice the lemons: 2, Coriander: 15 gr

Categories of: Fish