50 Recipes of Meat

With images
Slap yo momma chicken wings
Slap yo momma chicken wings

About 20 chicken wings (about 7 lbs.), 2 tbsp. fresh ginger, shredded, 2 1/2 tsp. garlic, chopped, 2 green onions, chopped and stems included, 1 Vidalia onion, shredded, 10 fluid oz. lime ponzu (a citrus-seasoned dressing and sauce made by Kikkoman that can be purchased at a local Asian market), 1 cup...

Francesinha Cod and Shrimp
Francesinha Cod and Shrimp

Cod at the point of salt: 800 g, Bread in Tramezzini: 4 fatiad, Olive oil: 10 ml, Garlic: 5 teeth, Shrimp 20/30: 10 units, Sweet potato Purple: 200 g, Sweet potato pulp is yellow: 200 g, Smoked pork Loin of Pork Terranagro: 100 g, Seaweed: 50 g, Cherry tomatoes (yellow and red): 10 g, Micro-herbs Cilantro...

Francesinha Fast
Francesinha Fast

Bread: 4 slices, Sliced cheese to taste: the taste, Paio: the taste, Sausage: the taste, Steak: the taste, Bacon: the taste, Sauce for francesinha: taste.

Francesinha to Varzim
Francesinha to Varzim

Tomato Ketchup: 125 g, Manteia veetal: 250 g, Manteia: 250 g, Butter Composed Butter composed: taste., Mustard: taste., Linuiça: 50 g, Cheese: 4 slices, Ham: 2 slices, Bread stick: 1, To the Surprise Dry Port: 3 cl, Brandy: 3 cl

Surprise that special
Surprise that special

Beer: 50 cl, White wine: 25 cl, Oil: taste., Pepper: taste., Salt: taste., Linuiça: 250 g, The bones of cow and pig: 2 kg, Large carrots: 2, Peeled tomatoes: ½ can, Garlic: 2 teeth, Bay leaf: 1, Medium size onions: 3, Sauce, Butter composed: taste.

Francesinhas
Francesinhas

Onions: 2, Garlic: 3, Laurel: 1 Sheet, Margarine: 30 g, Pulp, tomato: 2 Tbsp, White wine: 1 dl, Port wine: 0,5 dl, Broth: 2.5 dl, Flour: 2 Tbsp, Loaf of bread: 8 Slice, Bifanas: 4, Ham: 4 Slice, Cheese: 4 Slice, Salt: taste., Chili

Mini Francesinhas
Mini Francesinhas

Sauce tomato Pulp: 100 g, Soup ox tail: 1 teaspoon, Cream seafood: 1 tablespoon, Water: 0.5 litre, Sauce: 25 g, Chili: 1 pod, Whisky: 25 g, Beer: 50 g, Francesinha Steak fine: 1, Sausage: 1, Sausage fresh: 1, Ham

Sauce Surprise that Simple
Sauce Surprise that Simple

Olive oil: 3 dl, Garlic: 1 head, Onion: 1 large, Laurel: 3 sheets, Salt: to taste, Pepper: to taste, Pulp, tomato: 6 tablespoons, Beer: 4,5 dl, Whisky: 0,5 dl, Port wine: 0,5 dl, Piri-Piri: to taste, Mustard: to taste, Meat broth Knorr: 1

Rabbit in the Mountain
Rabbit in the Mountain

01 rabbit, 03 medium onion, 01 branch great salsa, 150 ml olive oil, 01 tablespoon of lard, 300 ml of white wine (approximately), salt, pepper.

Pork with clams
Pork with clams

1 kg of pork loin, 2 kg of clams, lard, salt, Garlic, bay leaf, pepper, vinegar, dry white wine, paprika, coriander and lemon, q. b.

Rice with ham and cheese
Rice with ham and cheese

4 cups (tea) steamed rice, 2 eggs, beaten with a fork, 1 cup (tea) of ham, chopped, 4 tablespoons of grated parmesan cheese, 1 cup (tea) of mozzarella cheese, chopped

Meatballs with the bread of the form
Meatballs with the bread of the form

2 slices of bread mold, 3 tablespoons milk, 400 g of chicken fillet, 1 egg, Salt and freshly ground black pepper in time to taste, Oil for frying

Almondegas chicken with tomato
Almondegas chicken with tomato

½ Cup (tea) made of dried broad beans, 300 g of fillet of chicken breast without skin chopped, 1 medium onion, chopped, 2 cloves garlic, peeled, 1 tablespoon (tea) of spices powder (cinnamon, pepper syria, cumin, coriander seed), 2 tbsp) of oil, 1 leek large cut into thin rings, 400 g tomatoes peeled...

Roast Lamb
Roast Lamb

1 leg of lamb, 1 bottle of dry red wine, Fresh rosemary to taste, 1 teaspoon of pepper pepperoni, 1 envelope of fine herbs, 1 pinch of cumin (optional), 1 pinch of nutmeg (optional ), 2 heads of garlic, 2 onions, 1 bunch of parsley, Salt to taste, 1 cup of olive oil

The rib of pork in beer
The rib of pork in beer

Pork ribs, Salt for barbecue, 1 bottle of beer

Turkey breast in champagne
Turkey breast in champagne

1 turkey 4 kg, 1 bottle of champagne, 6 cloves of garlic, 2 onions, 6 tablespoons of soy sauce, 1 teaspoon of black pepper, Juice of an orange, Salt, 300 g of butter

Roasted duck in the Oven
Roasted duck in the Oven

1 duck great, 2 cloves garlic, minced, new potatoes, 2 onions, chopped, 1 teaspoon of pepper paste, 1 stalk of celery, 3 dl of broth of poultry, 1,5 dl of white wine, 1 carrot, juice of 1 lemon, olive oil, salt, ground pepper at the time, butter or margarine

Leg of Lamb
Leg of Lamb

1 leg of lamb, 100g of margarine, 4 cloves of garlic, Salt, Pepper, olive oil, white wine, paprika, potatoes

Ham Pork Roast in the Oven
Ham Pork Roast in the Oven

1 Leg of pork, 2 tablespoons tablespoons paprika, 1 tablespoon black pepper, Olive oil, White wine, A few drops of lemon, Coarse salt, 7 or 8 cloves of garlic (minced), 2 onions

Rockets to the Mountain
Rockets to the Mountain

salt and pepper, 1 Kg of pork loin, 2 cloves of garlic, 1 bay leaf, 150 g of lard, 1 dl of white wine, 1 tablespoon of paprika, 1 clove of little head, 1 bunch of parsley, 0.5 Kg of potatoes new, 0.5 Kg of nuts

Loin of Pork with Orange Juice
Loin of Pork with Orange Juice

1 Kg. of pork loin, Mass of garlic, Ground pepper, 2 bay leaves, 1 glass of Port Wine, Juice of 3 oranges Lard

Pork chops of Tomatada
Pork chops of Tomatada

4 pork chops, 100 g of mushrooms rolled, 2 dl of beef broth, 1 tablespoon butter, 1 tablespoon of lard, 1 clove of garlic, 1 onion, 1 tablespoon of tomato paste, 3 ripe tomatoes, 1 pinch of sugar

Duck rice in the Fashion of Braga
Duck rice in the Fashion of Braga

1 duck, 500 g of rice, 250 g of cured ham, 1 chorizo sausage meat, 1/2 ear pig, 1 tablespoon butter, 1 bunch of parsley, 1 lemon, 1 clove, salt, pepper.

Tripas a Moda do Porto
Tripas a Moda do Porto

1 kg Veal tripe (comprising books or frills, honeycombs, and cap ), 1 the hand of veal, 150 g of choriça meat, 150 g of orelheira, 150 g of bacon or ham, 150 g of cured, 150 g of meat of a pig's head, 1 chicken, or half a chicken, 1 kg of butter bean, 2 carrots, 2 large onions, 1 tablespoon of lard,...

Roast chicken to Portuguese
Roast chicken to Portuguese

1 large chicken, 2 dl of white wine, 1 teaspoon of lard, 1 teaspoon margarine, 1 tbsp red pepper mass, 1 dl of chicken broth, 3 cloves of garlic, salt, 800 grs. potatoes tiny, 200 grs. bacon

Steak Stuffed
Steak Stuffed

2 great steaks but fine for curl, 4 eggs, 2 carrots, 100 g of ham, 1 chorizo sausage meat, 1 medium onion, 1 clove of garlic, 1,5 dl of olive oil, 1/2 cup of white wine

Lamb Roasted in the Oven
Lamb Roasted in the Oven

goat meat.,artida to pieces, 5 spoonfuls of sweet pepper, 1 tablespoon of dough pepper spicy, 2 onions, 2 cloves of garlic, 1 glass of whisky, 2 cups of oil, salt

Peru Christmas
Peru Christmas

2 eggs, 50 g of black olives, 100 g of the crumb of bread, 50 g of pine nuts, 3 tablespoons of butter, 2 lemons, 250 grs veal liver, 250 g pork, 50 g of bacon, 1 small turkey, 1 tablespoon chopped parsley, 1/2 dls brandy, 1 small onion, 1 clove of garlic, Salt, pepper, nutmeg white wine, milk taste.

Rabbit with Beer
Rabbit with Beer

-1,2 kg rabbit, -1 bay leaf, -3,5 dl of beer, -50 ml of olive oil, -2 tablespoons of chopped onion, -1 tablespoon flour, -2 tomatoes, chopped, -500 gr peas, frozen, -salt and pepper to taste.

Broad beans, ready dressed to the alentejo
Broad beans, ready dressed to the alentejo

1.5 kg of beans, shelled, 1 chorizo good quality, 1 kg of spare ribs sips, 1 black pudding, 1 large onion, 4 cloves of garlic, 1 large branch of coriander, 1 dl of olive oil, 1 glass of white wine, 1 teaspoon of paprika, 1 tablespoon tomato, salt to taste.