420 Recipes of Many Dishes

With images
Burger with vegetables and gravy, yogurt
Burger with vegetables and gravy, yogurt

Potatoes: 1, Carrot: 1, Curgete: 1/2, Minced meat (mixture of peru and cow): 300 g, Egg: 1, Flour: taste., Salt: taste., Natural yoghurt: 1, Thyme: 1 teaspoon, Lime juice: 1/2

Salad of seafood grill with cream peppermint
Salad of seafood grill with cream peppermint

Orange: 1, Pineapple: 2 slices, Banana: 1, Grape: 12 berries, Peanut oil: 1 tablespoon, Iiogurte with the aroma of fresh pineapple: 1, Peppermint: 4 sheets, Maple syrup (or honey): 1 tablespoon

Bread eggplant with coriander
Bread eggplant with coriander

Onion: 50 g, Olive oil: 1 tablespoon, Eggplant: 100 g, Bread mix: 100 g, Chopped coriander: 1 teaspoon

Cream of cauliflower with cassava and chicken breast
Cream of cauliflower with cassava and chicken breast

Cassava: 120 g, Turnip: 150 g, Onion: 50 g, Cauliflower: 100 g, Chicken breast: 100 g, Olive oil: taste.

Healthy yogurt
Healthy yogurt

Crackers, oatmeal: 2, Natural yoghurt: 1, Honey 2 tablespoons, Nectarine: 1, Blueberries: 1 tablespoon, Sesame seeds: taste., Pumpkin seeds: taste., Flakes oat: taste., Mint: 1 sprig to decorate

Bread with cheese pumpkin
Bread with cheese pumpkin

Pumpkin: 150 g, Lemon thyme: 1 branch, Onion: 1, Garlic: 2 teeth, Grated cheese: 1 tablespoon, Housing mixture: 2, Egg yolk: 1, Olive oil: 1 tablespoon

Cream cress
Cream cress

Potatoes: 250 g, Onion: 1, Carrot: 1, Turnip: 1, Cress: 100 g, Olive oil: 2 tablespoons, Water: 1 liter

Fillets of sole in papelote
Fillets of sole in papelote

Sweet potato: 100 g, Eggplant: 100 g, Curgete: 100 g, Fillets of sole: 120 g, Onion: 50 g, Garlic: 1 tooth, Fresh chopped thyme: 1 teaspoon, Olive oil: 4 teaspoons, Natural yoghurt: 4 tablespoons, Parchment paper: to taste.

Cookies corn
Cookies corn

Corn baked in tin: 200 g, Flour with leaven: 75 g, Yeast: 1/2 Teaspoon, Ground cumin: 1/2 Teaspoon, Coriander: 1 Sauce, Eggs: 2, Olive oil: taste., Salt: taste.

Socks oranges
Socks oranges

Orange jelly or tropical fruits: 250 g, Hot water: 250 ml, Orange juice: 250 ml, Oranges: 2

Chicken thighs with honey
Chicken thighs with honey

Chicken thighs: 6, Honey 2 Tablespoons, Soy sauce: 2 Tablespoons of coffee, Mustard: 2 coffee Spoons, Olive oil: taste.

Espetadinhas chicken and corn with special sauce
Espetadinhas chicken and corn with special sauce

Chicken breast: 600 g, Maçarocas corn fresh: 8, Lemon juice: 1, Fresh ginger, grated: 1 Teaspoon, Soy sauce: 1 Tablespoon, Pepper pasta: 1 Teaspoon

Buns in the oven with folder ham
Buns in the oven with folder ham

Do not over mix or another round loaf of bread to taste: 3, Ham chicken or pork slim: 200 g, Olive oil: 2 Tablespoons, Onion: 1, Tomatoes: 2, Bechamel sauce: 1 dl, Natural yoghurt: 2 Tablespoons, Oregano: taste., Grated cheese: 100 g, Vegetables to decorate:

Pastel potatoes with fish in the oven
Pastel potatoes with fish in the oven

Potatoes: 1 kg, Put hake or ling: 1, Eggs: 2, Grated cheese: 50 g, Onion: 1/2, Egg yolk: 1, Salt: taste., Olive oil: taste., Vegetables to decorate:

Soup fun Christmas
Soup fun Christmas

Average potato: 1, Courgete great: 1, Carrot: 1, Onion: 1, Tomatoes: 2, Chips Cod cooked: taste., Water: 100 cl, Salt, olive oil: taste., Decoration:, Masses of Christmas: taste., Eggs boiled Quail: 4

Jam Pumpkin and Almond flavored with Rosemary
Jam Pumpkin and Almond flavored with Rosemary

Pumpkin: 250 g, Brown sugar: 125 g, Cinnamon: 1 dick, Rosemary: 1 rod, Almond Toasted chopped coarsely: 25 g

Pizza Pro Christmas
Pizza Pro Christmas

Mass, Whole-wheat flour: 50 g, Flour: 200 g, Baker's yeast: 7 g, Warm water to dissolve the yeast: 10 ml, Warm water: 70 ml, Salt fine: 1 teaspoon, Brown sugar: 1 teaspoon, Virgin olive oil: 2 dessert spoons, Whole egg: 1, Stuffing, Pulp tone

Mushrooms on the way
Mushrooms on the way

Mass, Flour: 100 g, Whole-wheat flour: 25 g, Unsalted butter: 25 g, Hot water: 55 ml, Salt: 1 teaspoon, Stuffing, White mushrooms or billet: 2, Apple: 1/2, Extra virgin olive oil: taste., Chives: taste., Salt, ground pepper: taste., The egg to brush: 1

Cream soup with brown Flavored with Onions
Cream soup with brown Flavored with Onions

Large carrot: 1, Curgete average: 1, Leek small: 1, Garlic: 1 tooth, Nuts cooked frozen: 150 g, Olive oil: 50 ml, Hot water: 850 ml, Salt: taste., Brown cooked: 2 per dish, Chives: taste., Olive oil: taste.

Dumplings cod
Dumplings cod

Wheat flour: 75 g, Whole-wheat flour: 75 g, Cod stew: 100 g, Yeast: 1 Teaspoon, Vegetable oil: 50 ml, Milk: 100 ml, Eggs: 4, Coriander: taste., Olives pitted: taste., Salt: taste., Nutmeg: taste., Cherry tomatoes: taste.

Pie Persimmon and a Pomegranate, flavoured with Lemon Thyme
Pie Persimmon and a Pomegranate, flavoured with Lemon...

Flour, whole wheat: 100 g, Flour, wheat, refined: 150 g, Unsalted butter: 120 g, Brown sugar: 40 g, Water: 2 Tablespoons, Egg: 1, Salt: 1 pinch, Filling and decoration, Pomegranate: 1, Dióspiros: 1 to 2, Honey: 1 Teaspoon, Sesame seeds: taste., Flax seeds brown: to taste.

Nests of the Easter
Nests of the Easter

Spaghetti cooked: 300 g, Eggs: 2, Fresh vegetables: 100 ml, Ham peru: 4 Slices, Flour, Cornstarch: 1/2 Tablespoon, Basil: 8 Sheets, Salt, pepper and nutmeg: taste., Decoration, Eggs, Quail cooked and peeled: 8

Speak of the Easter
Speak of the Easter

Mass base, Flour: 125 g, Whole-wheat flour: 25 g, Baker's yeast: 10 g, Butter: 25 g, Sugar: 25 g, Egg: 1, Warm milk: 40 g, Decoration, Boiled egg: 1, Beaten egg to brush: 1, Food coloring (optional): to taste., Seeds of Sésam

Chocolate eggs and honey Easter
Chocolate eggs and honey Easter

Eggs are Cracked Mary bite: 50 g, Honey: 65 g, Chocolate powder: 50 g, Decoration Wafer Mary bite: 25 g, Food dyes: The taste

Hot dog soy
Hot dog soy

Bread: 4, Sausage soy: 4, Carrot: 1, Potato: 1/2 package, Ketchup: taste., Mustard: taste.

Preserves of the islands
Preserves of the islands

For the Base, Cauliflower: 4, Carrot: 2, Leek: 1, Green beans: 200 g, Scion of bamboo: 2 packaging, Lemon: 1, Green pepper: 1 slice, Red pepper: 1 slice, For the sauce, The grain of mustard seed: 1 coffee spoon, Onion: 1, Fresh ginger, grated: 1 reap

Fish grilled with fennel
Fish grilled with fennel

Red mullet small: 12, Grain fennel: 1 scoop, Salt: taste., Pepper: taste., Olive oil: taste., Aluminum foil: taste.

Salad peppers
Salad peppers

Red pepper mean: 1, Green pepper mean: 1, Yellow bell pepper mean: 1, Black olives: quarter cup, Caper: 2 tablespoons, Balsamic vinegar: 1 tablespoon, Olive oil: 3 tablespoons

Bitoque of seitan
Bitoque of seitan

Seitan: 800 g, Egg: 4, Garlic: 4 teeth, Onion: 1, Tomato in half-moon: 2, Olive oil: 1,5 dl, Peanut oil: 2 tablespoons, Lettuce: 1, Rice: 150 g, White wine: 0,5 dl, The potato in toothpick: 400 g, Salt: taste., Pepper: taste.

Croquettes lentils and nuts
Croquettes lentils and nuts

Lentils: 175 g, Hazel: 75 g, Coriander powder: 1/4 teaspoon, Fresh coriander: 2 tablespoons, Garlic: 1 tooth, Flour: 2 tablespoons shallow, Peanut oil: 2 tablespoons, Lemon: taste.

Categories of: Many Dishes