Soup of grain with chicken and vegetables

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  • Onion: 50 g
  • Potato: 250 g
  • Curgete: 50 g
  • Turnip: 100 g
  • Chicken breast clean: 120 g
  • Garlic-French: 150 g
  • Chickpea stew: 50 g
  • Olive oil: 1 Tablespoon
  • Coriander: 1 Branch


Recommended age: from the age of 10 months

Calories per serving: 161 kcal

1 - Peel and wash the onion, potato, curgete and the turnip, and cut everything into pieces. Arrange the chicken breast and cut it in pieces.

2 - Discard all the preceding ingredients in a saucepan, add water to cover, add the garlic-French, the grain and the coriander and take bake for 25 minutes.

3 - Blend the ingredients, add the olive oil and serve.

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Suggestions for the category: Infant

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