Warm cake with Banana and Chocolate

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  • 12 bananas small cut in the sense of the length
  • cinnamon powder to taste.
  • sugar to taste.
  • 3 eggs
  • 1 tin of condensed milk
  • half a can of milk fat
  • 1 tablespoon full of butter
  • 6 tablespoons of chocolate powder
  • 3 tbsp of wheat flour
  • 1 teaspoon of baking powder
  • 50 g raisins white seeds


Place half of the bananas in a pyrex dish with 22 x 35 cm greased with butter. Sprinkle with cinnamon and sugar to taste.

Bake in the oven pre-heated to (180), about 10 minutes.

However, beat eggs well, condensed milk, milk, butter, cocoa powder, wheat flour and yeast.

Stir in the raisins and pour this prepared on the bananas that are in the oven.

Place the remaining bananas and sprinkle with a little sugar and canela.Leve again in the oven about or 30-35 minutes.

Serve then.

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