Cake of the Delfina

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Ingredients

  • 6 eggs
  • 2 cups of tea, sugar
  • 2 “ “ flour
  • 1 “ “ oil
  • 1 “ “ hot water
  • 100 gr. of chocolate powder
  • 1 teaspoon of baking powder Royal

Directions

The chat if the egg yolks with the sugar, add the oil, chocolate, hot water is placed in two times (stirring very well), joins the flour and powder Royal and by the end of the beaten egg whites into the castle. Cream spreads:Lies in a large pot of 8 teaspoons of sugar, 8 chocolate, 8 of milk and 8 of butter or 1 tablet of chocolate and a package of cream.

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