Cod with Bread

Save to Favorites


  • Cod: 4 loins
  • Onion: 1
  • Garlic: 4 teeth
  • Olive oil: 4 tablespoons
  • Salt and pepper: taste.
  • Corn bread: 1


A pan, put the onion and clove of garlic slices, salt cod and irrigation with olive oil. Leads to a well-heated oven for about 10 minutes. However, miga-if the bread into a bowl, add the cloves garlic, chopped, and salt and pepper to taste, and mix everything. -When the cod is half-baked, to withdraw from the oven and cover with the crumbs. It takes the oven, again and again, until the crumbs they brown. The follow-up can vary.

Share Recipe: Cod with Bread

Suggestions for the category: Cod

Leave your comment!

Similar recipes

 Create your Cookbook!

 Save your Favorite Recipes!

 Make your shopping List!

 Share your Recipes!

Create account