Cocktail Peach and red Currant

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Ingredients

  • Peach halves in Syrup: 4
  • Syrup Currant: 4 cl
  • Peach nectar: 5 cl
  • Yogurt with Aroma of Peach: 1
  • Crushed ice: to taste.

Directions

Grind the peach. Place it in a glass of high standing, along with crushed ice, the syrup currant and the nectar of the peach. Put the yogurt in the top, without mixing.

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