Chicken wings with tomato sauce

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  • 1 pack of chicken wings (per person)
  • medium onion
  • tomato or two, mature
  • 1 clove of garlic
  • Half a glass of beer white
  • salt, olive oil, and 1 bay leaf


Cut the tips of the wings(not provide), take off the skin, wash and put them salt. In a skillet, pour a drizzle of olive oil to cover the bottom, cut the tomatoes with the skin into pieces, after the chopped onion, a bay leaf, garlic, whole and the wings

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