Wafer cake

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Ingredients

  • Wafer Maria: to taste
  • Chocolate Mousse: 1 package
  • Cream: 1 package
  • Breakfast: 1 cup

Directions

Prepare the chocolate mousse as the packaging indicates; Whisk the cream but do not let thicken;

Take a platter and go dipping the wafer in coffee and putting the cookies on the platter, then cover him with mousse, when they are well plugged back to wet the biscuits in coffee, put on top and cover with cream. Will always doing this until you have filled the dish.

After Refrigerate until the mousse becomes stiff.

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