Corn cake cream Granny

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  • Green corn: 3 cups
  • Sugar: 1 1/2 cup
  • Milk: 2 cups
  • Egg: 3
  • Grated cheese: 100 gr
  • Butter: 3 tablespoons
  • Powder royal: 1 scoop


To beat it all in a blender, pour in a greased baking sheet and place in a hot oven. When the dough to loosen the edges of the baking pan to leave in the oven medium another 15 minutes and take.

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