537 Recipes of Appetizers

With images
Crumbs of bread
Crumbs of bread

Olive oil: taste., Bread mean: 1, Garlic, Salt: taste., Laurel: taste., slices of Linguíça: taste.

Artichokes stuffed
Artichokes stuffed

Lcachofra: 4, Lemon: taste., Salt: 1 scoop, Bicarbonate or flour: 1 tablespoon, Olive oil: 2 tablespoons, Mushroom: 1 tin, Courgete: 1 cup, Chives: 1/3 cup, Garlic: 1 tooth, Tuna: 1 tin, Cheese Mozzarella, Cheddar, or Chihuahua: 1/2 cup, Breadcrumbs: a quarter cup, Folder herbs with garlic: 2 tablespoons,...

Potatoes stuffed with spice, onion
Potatoes stuffed with spice, onion

Potato: 8, Cream: ½ cup, Mayonnaise: ½ cup, Lemon: 1, Pepper: taste., Spice with the flavor to your liking (green onion, onion, toasted or onion and bacon): taste., Bacon: 4 slices, Salsa: 2 tablespoons, Broccoli: 8 branches, Chives: 1 sauce, Yellow cheese, manchego or parmesan: 1 cup

Asparagus with peas
Asparagus with peas

Asparagus green: 500 gr, Salt: 1 teaspoon, Pea: 1 tin, Butter: 500 gr, Flour: 2 tablespoons, Milk: 1 cup quarter, Salt: 1 teaspoon, White pepper: 1 teaspoon, Mint pepper: 1 tablespoon, Salsa: 1 teaspoon, Nutmeg: ½ spoon, Bread: 6 slices fried

Balichão
Balichão

Shrimp dark: 5 kg, Salt: 1 kg, Brandy: 1 cup, Pepper: 1 teaspoon, Lemon: 1, Clove: 1 teaspoon, Laurel: 1 sheet, Chilli: 3 or 4

Pudding cold cauliflower
Pudding cold cauliflower

Cauliflower: 500 gr, Crumb of bread: 2 cups, Milk taste., Fresh cheese: 50 gr, Egg: 3, Salt: taste., Soy sauce: to taste., pepper: taste.

Rice with nuts and milk
Rice with nuts and milk

Rice: 300 g, Nuts piladas frozen: 300 g, Milk 1 l, Butter: 50 g, Fennel: 1 Tablespoon, Laurel: 2 Sheets, Salt: taste.

Potatoes stuffed with chestnuts
Potatoes stuffed with chestnuts

Potatoes: 1 kg, Brown: 200 gr, Pinion: 50 gr, Cream: 1/2 cup, Butter: 80 gr, Salt: taste., Pepper: taste.

Romesco
Romesco

Pepper red: 2, Tomato: 500 gr, White bread: 1 slice great, Olive oil: 5 tablespoons, Garlic: 3 teeth, Almond naked: 100 gr, will lemon: 1/2, Chilli: 1/2, Salt: taste., Pepper: taste.

Stewed peas
Stewed peas

Pea: 1 kg, Onion: 1, Ham: 100 gr, Butter: 30 gr., Salt: taste., Pepper: taste., Salsa: 1 branch

Migas asparagus
Migas asparagus

Asparagus: taste., Lean meat: 500 gr, Ribs: 500 gr, Egg: 4, Mioleira pork: 2, Rim Pork: 4, Bread: 1 kg, Garlic: 3 teeth, Onion: 12, Laurel: 1 sheet, Olive oil: taste., Salsa: taste., Salt: taste., Pepper meat: 1, Vinegar: taste.

Pickled ginger
Pickled ginger

Ginger: 50 gr, Sugar: 1 tablespoon, Salt: 1/4 teaspoon, Vinegar to suchi: 4 tablespoons

Turnips au gratin
Turnips au gratin

Turnip: 6, Milk: 2 dl, Cheese on the Island: tablespoon, Nutmeg: taste., Breadcrumbs: taste., Butter: the taste., Salt: taste., Pepper: taste.

Rice thrushes (rogue)
Rice thrushes (rogue)

Thrush: 12, Ham, bacon or meat of pork belly salt: taste., Sausage meat: 1, Onion: 1 large, Olive oil: 5 tablespoons, Carolino rice: 500 gr, Salsa: taste.

Sweet potato in the oven
Sweet potato in the oven

Sweet potato: 600 gr, Milk: 0,5 lt, Butter: 500 gr, Salt: taste.

Potatoes with coriander
Potatoes with coriander

Potato: 600 gr, Garlic: 4 teeth, Cilantro: 1 sprig, Olive oil: taste.

Potatoes simple Baixo Alentejo
Potatoes simple Baixo Alentejo

Potato: 750 gr, Garlic: 4 teeth, Butter: 75 gr, Salt: taste., Water: to taste.

Potatoes with milk
Potatoes with milk

Potato: 500 gr, Milk: 0.5 l, Margarine: 50 gr, Salt: taste., Garlic: taste.

Fried onions
Fried onions

Onion: 4, Flour: taste., Oil: taste., Salt: taste.

Braised onions
Braised onions

Onion: 450 gr, Margarine: 60 gr, Broth: 0,5 Lt, Salt: taste.

Ribbed Italian
Ribbed Italian

Ribbed (tender): 4, Meat sauce roasted: 200 ml, Parmesan cheese: taste., Butter: the taste., Salt: taste.

Artichokes with cameroon
Artichokes with cameroon

Artichoke: 6 funds, Shrimp: taste., Mayonnaise: taste., Chopped parsley: taste.

Potatoes pink
Potatoes pink

Potatoes: 1 kg, Bacon: 180 gr, Onion: 2, Flour: 1 tablespoon, Tomato paste: 1 tablespoon, Sugar 1 teaspoon, Broth: 1, Salt: taste., Pepper: taste.

Bread pennyroyal
Bread pennyroyal

Pennyroyal: 1 sauce, Bacon: 125 gr, Sausage: 125 gr, Onion: 1, Garlic: 2 teeth, Water: 1,5 lt, Salt: taste., Bread: taste.

Bread to the alentejo
Bread to the alentejo

Hard bread: 300 gr, Egg: 4, Cilantro: 1 sauce, Garlic: 3 teeth, Olive oil: 1 dl, Water: 1,5 dl, Olive: taste., Salt: taste.

Rice with mushrooms
Rice with mushrooms

Rice: 3 cups, Mushroom: 700 gr., Pork: 500 gr, Onion: 1, Garlic: 2 teeth, Lard: 1 scoop

Porridge with pumpkin
Porridge with pumpkin

Pumpkin: 1, Corn flour: 1/3 kg, Butter pig: 1 scoop, Salt: taste.

Baked potato in the sand with bacalhau assado na brasa
Baked potato in the sand with bacalhau assado na brasa

Cod: 2 kg, Potatoes: 1 kg, Garlic: 100 g, Olive oil: 0.5 l, Pepper: taste., Laurel: taste.

Baked potatoes with Camembert
Baked potatoes with Camembert

Potato: 6, Butter: 2 tablespoons, Camembert Cheese: 1, White wine: 0,5 dl, Sunflower seed: to taste., The kernels of hazelnuts: 50 gr

Potatoes with smoked sausage
Potatoes with smoked sausage

Potato: taste., Sausage: taste., Olive oil: taste.

Categories of: Appetizers