777 Recipes of Appetizers

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Toast guacamole with shredded with crab sauce
Toast guacamole with shredded with crab sauce

Toasted bread: 4 Slice, Avocado: 1, Lima (high): 1, Pepper red (chopped): 1/4, Salt: taste., Purple onion, minced 1/4, Lemon (juice): 1, Tabasco: 1 Teaspoon, Pepper: taste., Crab frayed: 80 g

Corncob with butter lima
Corncob with butter lima

Maçarocas corn: 4, Butter lima: taste., Butter: 100 g, Lima (high): 2 Tbsp, Paprika: 1 Teaspoon, Salt: taste., Pepper: taste.

Patty carrots
Patty carrots

Mass:, Margarine: 150 g, Flour: 300 g, Salt: taste., Pepper: taste., Oregano: 1 Pinch, Filling:, Shallots: 8, Carrots: 6, Butter: 25 g, Flour: 2 Tbsp, curry: 1 Teaspoon, Milk: 3 dl, Grated cheese: 115 g, Gem: 1, Salt: taste., Pepper: taste. <

Vegetable Quiche with Cheese and bacon
Vegetable Quiche with Cheese and bacon

Mushroom cool: 1 Packaging, Cream: 1 Package (100% vegetable), Egg: 6, Puff pastry (frozen): 1 Package, Cheese: 150 g, Onion: 1, Bacon: 150 g

Puffs of Mountain Cheese with Honey
Puffs of Mountain Cheese with Honey

The basis of puff pastry (those already stretched that come rolled up): 1, Egg yolk: 1, Queijo da Serra: taste., Honey to taste.

Spinach wrapped up with Cheese
Spinach wrapped up with Cheese

Spinach: 1 sauce, Oil: 1 dl, Salt: taste., Pepper: taste., Cheese: 250 g

Pate Olives
Pate Olives

In canned tuna: 1 Tin, Olives pitted (black or green): 200 g, Mayonnaise Auchan or Mayonnaise light Auchan: 5 Tablespoon, Ketchup Auchan: 2 Tbsp, Herbs (Parsley/Salsa/Oregano): taste.

Puffs of peas and goat cheese
Puffs of peas and goat cheese

Olive oil: 2 1/2 Tablespoon, Peas: 225 g, Garlic-French cut slices: 3, Chicken or vegetables: 1/2 Cup, Mustard grain: 1 1/2 Tablespoon, Mint minced 2 Tbsp, Parsley, minced 2 Tbsp, Salt: taste., Pepper: taste., Puff pastry prepared: 2 Sheet, Goat cheese esfarelado: 150 g

Th rice and cod
Th rice and cod

Cod: 200 g, Boiled rice (scraps): 300 g, Eggs: 5, Oalsa minced 1 Tablespoon, Oebola sting: 1, Oolher and a half hours of rice flour: 1, Salt: taste., Pepper: taste., Oil: taste.

A mix of beef
A mix of beef

For the dough:, Flour: 350 g, Salt: taste., Butter or margarine: 150 g, Chilled water: 4 Tbsp, Milk paint, For the filling:, Beef (cut into cubes): 350 g, Potatoes (cut into cubes): 125 g, Carrots (cut into cubes): 125 g, Bacon: 75 g

Magret of duck with onion sauce
Magret of duck with onion sauce

Duck breasts: 4, Garlic: 2, White wine: 2 dl, Onion soup AUCHAN: 2 dl, Butter: 50 g, Laurel: 1 Sheet, Salt: taste., Pepper: taste.

Gratin of courgettes with noodles
Gratin of courgettes with noodles

Noodles: 250 g, Courettes: 450 g, large onion, minced 1, Peeled tomatoes: 400 g, Basil, thyme or marjoram minced: taste., Lemon (bark): 1, Salt: taste., Pepper: taste., Eggs: 2, Natural yoghurt: 1 Packaging, Grated cheese (parmesan, island or Cheddar): 80 g, Olive oil: taste.

Spaghetti with chicken and sauce with herbs
Spaghetti with chicken and sauce with herbs

Spaghetti: 250 g, Chicken: 500 g, Olive oil: 3 Tbsp, Garlic: 2, Lemon (scrape): 1, Ripe tomatoes: 2, Mushrooms: 200 g, Butter: 50 g, For the sauce:, Chicken broth: 1, Cream: 1,5 dl, Chopped coriander: taste., Salt: taste., Ground pepper at the time: to taste.

Crepes rice
Crepes rice

Mass:, Prepare the Crepes Auchan as Preparation Mode.:, Filling:, Crumbled ricotta: 1 Cup of tea, Mayonnaise: 1 Cup of tea, Grated parmesan cheese: 1/2 Cup of tea, Salt and chopped parsley: taste., tomato sauce: 3 Cup of tea

Mini Pastries Cod Auchan with Beans, black eye peas
Mini Pastries Cod Auchan with Beans, black eye peas

Mini Pasteis de Bacalhau “Auchan”: 1 Packaging, Bean black eye peas cooked: 250 g, Pitted black olives: 10, Green olives pitted: 10, Large onion: 1, Eggs: 2, Salt: taste., Olive oil: taste., Pepper: taste., Salsa: taste.

Serra da Estrela Portugal cheese Breaded with Sweet Sauce
Serra da Estrela Portugal cheese Breaded with Sweet...

Sheep cheese Serra da Estrela: 4 Slice, Breadcrumbs: taste., Egg: 1, For the sauce:, Soy sauce: 1 Tablespoon, Pulp, tomato: 1 Cup of coffee, Sugar: 2/3 Tablespoon, Vinegar Auchan: 2 Tbsp

Puff salmon and spinach
Puff salmon and spinach

Frozen puff pastry: 2 Adapter, Salmon and with no skin or bones: 500 g, Spinach, frozen: 450 g, Butter: 30 g, Garlic: 1, Gem: 1

Pastel crab and vegetables
Pastel crab and vegetables

Crab mean: 1, Garlic (finely chopped): 1, Chilli red (sting): 1, Coriander, fresh (chopped): 10 g, Courgette gratin: 50 g, Chives, chopped: 20 g, Cream coconut: 1 dl, Salt: taste., Mass: to taste., Flour: 1 kg, Egg: 1, Hot water: 5 dl, Oil: 5 dl, Salt: taste.

Crepes new station
Crepes new station

Oil: 1 Tablespoon, Pork: 250 g, Carrots: 2, Onions: 2, Chinese cabbage: 80 g, Soybeans: 80 g, Red pepper: 1, Garlic: 2, Ginger: 1 Teaspoon, Mass for crepes: 8 Sheet, Oil:

Samosas eastern
Samosas eastern

Minced meat (pork or veal): 250 g, Carrot: 1, Peas: 1/2 cup, Garlic: 2, Curry powder: 2 Teaspoon, Sauce, tamarind sauce: 2 Tbsp, Frozen puff pastry: 2 Roll, Each card puff pastry is cut in

Quiche ham crisp
Quiche ham crisp

Ham: 8 Slice, Mass filo: 4 Slice, Oil: 1 Tablespoon, Camembert cheese: 60 g, Eggs: 2, ½ Cream: cup

Cakes salmon
Cakes salmon

Pink salmon: 1 Tin, Potatoes: 1, Onion: 1, Breadcrumbs: 1 Tablespoon, Egg: 1, Oil (or olive oil) for frying

Mini-vegetable quiche
Mini-vegetable quiche

Forms of mini-quiches: 2-Packing, Cream: 1 dl, Eggs: 2, Olive oil: 50 ml, Eggplant: 1/2, Carrot: 1, Broccoli: 150 g, Onion: 1, Salt: taste., Pepper: taste.

Quiche Sunday
Quiche Sunday

For the dough:, Flour unleavened: 200 g, Margarine: 125 g, Water: 1 Tablespoon, Ssal: taste., For the filling:, Ham: 100 g, Cheese flemish: 4 Slice, Potato chips, straw: 2 Cup, Whole eggs: 4, 200 ml cream: 1 Package, Salsa: taste.

Courgettes golden
Courgettes golden

Courgettes: 700 g, Flour for dusting:, Eggs: 2, Oil for frying:, Salt: taste., Lettuce: 1, Sauce tartar:, Carrot

Mini-tarts and caramelized onion with goat cheese
Mini-tarts and caramelized onion with goat cheese

Pastry: 1 Packaging, compote and caramelized onion: 4 Tbsp, Goat cheese (cut in slices): 1, Thyme leaves: 1 Tablespoon, Salt: taste., Pepper: taste., For the onion compote:, Unsalted butter: 2 Tbsp, Olive oil: 1 Tablespoon, onions (cut into thin slices): 5 to 6, Sugar (you can s

Dreams of horta
Dreams of horta

Cauliflower: 350 g, Broccoli: 350 g, Flour: 150 g, Milk: 150 ml, Extra virgin olive oil: taste., Eggs: 2, Salt: taste., Pepper: taste.

Balls of chicken with soy sauce and garlic
Balls of chicken with soy sauce and garlic

Leek: 1, Chicken thighs without the skin, and without the bone: 4, Bread, grated fresh: 1/4 Cup, Fresh ginger, grated: 1 Teaspoon, Chilli powder: 1 Pinch, Salt: 1/2 Teaspoon, Soy sauce and garlic sauce: 1/2 Cup

Pies alentejo portuguese
Pies alentejo portuguese

For the dough, Flour: 1,5 kg, Egg: 4, Lard: 200 g, Water: to taste., Broth chicken: taste., salt: 1 teaspoon, For the filling, chicken: 1, sausage: 1, lard: 2 tablespoons, Bacon: taste., Chopped onion: 1, sauce

Pastry Chicken and Mushrooms
Pastry Chicken and Mushrooms

Olive oil: taste., garlic: 2 teeth, small onion: 1, Mushrooms: 150, slices of sausage: 3, Frano (taking advantage of boiled or roasted): 150 g, pastry: 1 packaging, (gem): 1 egg

Categories of: Appetizers