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8 Recipes of meatballs loly pop

Meatballs soy
Meatballs soy

Soy fine: 400 g, Mushroom cool: 200 g, Lemon: 3 tablespoons, Onion: 2, Garlic: 2 teeth, Egg: 4, Wheat flour: 1/2 cup, Green olives: 200 g, Tomato sauce to taste., Salsa: taste., Rice: taste., Cauliflower: taste., Salt: taste.

Meatballs sardine
Meatballs sardine

Sardines fresh: 250 gr, Egg: 1, Onion: 1, Garlic: 1 tooth, Pulp, tomato: 1 tablespoon, Olive oil: 1 dl, Flour: taste., Breadcrumbs: taste., Water: 1 cup, Parsley, minced 1 teaspoon, Salt: taste., Pepper: taste.

Meatballs oats
Meatballs oats

Flakes oat: 130 g, Breadcrumbs: 80 g, Small onion: 1, Eggs: 2, Olive oil: 2 tablespoons, Pulp, tomato: 50 ml, Soy milk: 250 ml, Salt: taste., Pepper: taste.

Meatballs, sausage
Meatballs, sausage

Sausages: 2, Breadcrumbs: taste., Beaten egg: 1, Oil and oil: taste., Onion compote Onions: 250 g, Olive oil: 50 g, Honey: 75 g, Sugar: 100 g, Cider vinegar: 1 tablespoon, Water: 100 g, Salt: 5 g

Meatballs fast fish
Meatballs fast fish

Almondegas, Boiled fish: 400 g, Boiled potatoes: 300 g, Eggs: 3, Flour: 50 g, Margarine: 50 g, Salt, pepper and nutmeg: The taste, Oil for frying:, For the sauce, Onion: 1, Garlic: 1, Margarine: 50 g, Laurel leaves: 2, Peeled tomatoes: 1 tin/pa

Meatballs fish and spaghetti
Meatballs fish and spaghetti

Fish without fur or pimples: 300 g, Crumb of bread: 60 g, Skimmed: 200 ml, Onion: 1, Garlic: 2, Chopped coriander: The taste, Flour: taste., Starch from maize (corn flour, corn starch): 1 Teaspoon, Black pepper ground: to taste., Salt: taste., Olive oil: A wire, Peeled tomatoes: 1, Tomato sauce: Tablespoons

Meatballs vegetarian mushroom
Meatballs vegetarian mushroom

Bread the day before: 500 g, Soy milk: taste., Mushrooms: 300 g, Onions: 2, Margarine: 20 g, Soy lecithin emulsion: 2 tablespoons, Chopped parsley: 1 sprig, Flour: taste., Vegetable broth: 2 litres, Salt and pepper: taste.

Meatballs with the bread of the form
Meatballs with the bread of the form

2 slices of bread mold, 3 tablespoons milk, 400 g of chicken fillet, 1 egg, Salt and freshly ground black pepper in time to taste, Oil for frying